Save A vibrant, whimsical noodle dish featuring colorful noodles nestled in a soft, cloud-like creamy sauce. Perfect for parties or to delight kids and adults alike.
When I first made this Neon Noodle Cloud for a birthday celebration, everyone was enchanted by the cheerful colors and fluffy sauce. The kids especially loved helping with coloring the noodles, turning it into a fun family activity.
Ingredients
- Noodles: 300 g dried wheat noodles or ramen noodles, food coloring gels (pink, blue, yellow, green gel coloring preferred for vibrancy)
- Cloud Sauce: 200 ml whole milk or plant-based milk, 120 g cream cheese or vegan alternative, 1 tbsp unsalted butter or vegan butter, 2 tbsp grated parmesan cheese or nutritional yeast for vegan, 1 tsp cornstarch, 1/4 tsp salt, 1/4 tsp white pepper
- Garnish: 2 scallions, finely sliced, 1 tbsp toasted sesame seeds, edible flowers or microgreens (optional)
Instructions
- Color Noodles:
- Bring a large pot of water to a boil. Divide the water into separate bowls according to the number of colors you wish to use. Add a small amount of food coloring to each bowl, stirring well to achieve your desired shade. Divide the noodles into equal portions and cook each portion separately in the colored boiling water for 2 to 3 minutes less than package instructions. Rinse under cold water and set aside.
- Prepare Cloud Sauce:
- In a saucepan over medium heat, melt butter. Add cream cheese and stir until smooth. Whisk milk, parmesan, cornstarch, salt, and white pepper into the saucepan. Cook, stirring constantly, until thick and creamy, about 5 minutes.
- Combine Noodles and Sauce:
- Add the noodles to the sauce, gently folding to coat. Keep colors distinct for a cloud effect or swirl for a marbled look.
- Garnish and Serve:
- Serve immediately, topping with scallions, sesame seeds, and edible flowers or microgreens if desired.
Save This dish was such a hit during our spring gathering, with everyone customizing their bowl and sharing laughs over neon noodles. Even skeptical adults ended up asking for seconds!
Required Tools
Large pot, multiple heatproof bowls, saucepan, colander, whisk
Allergen Information
Contains dairy and wheat. For vegan and gluten-free options, use suitable substitutes. Always check food coloring labels for potential allergens.
Nutritional Information
Calories: 390, Total Fat: 15 g, Carbohydrates: 50 g, Protein: 12 g (per serving)
Save Enjoy the whimsical colors and creamy comfort. This Neon Noodle Cloud is guaranteed to spark joy at your next gathering!
Recipe Guide
- → How are the noodles colored?
The noodles are boiled in water tinted with food coloring gels to achieve vibrant shades and an eye-catching appearance.
- → Can I make this dish vegan?
Absolutely—use plant-based milk, vegan cream cheese, vegan butter, and nutritional yeast in place of dairy ingredients.
- → How is the 'cloud' sauce made?
The sauce blends milk, cream cheese, butter, and parmesan, cooked until smooth and creamy for a soft, fluffy texture.
- → What garnishes pair well?
Top with scallions, toasted sesame seeds, and colorful edible flowers or microgreens for taste and vibrant presentation.
- → Is there a gluten-free version?
Substitute wheat noodles with certified gluten-free noodles and verify all other ingredients to make it gluten-free.
- → What tools do I need?
You’ll need a large pot, several bowls for coloring noodles, a saucepan, whisk, and colander for preparation.